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Yasai Kappo

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  • やさい割烹

    This book covers the usage of vegetables in extreme detail for traditional Japanese cuisine with several high-level kappo cuisine recipes. The explanations and recipes are exceedingly precise, the pictures evocative and elegant, and the full breakdown of each technique and dish informative.

    * This book is Japanese language only.

    • Length: 257mm
    • Width: 193mm
    • Height: 20mm
    • Weight: 659g

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